Clematis brachyura
Clematis brachyurafam. Ranunculaceae
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Pl. BE10 — Clematis brachyura
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IOverview
Overview
Clematis brachyura, a member of the Ranunculaceae family, is native to Korea and thrives in full sun to partial shade with moist soil. This deciduous vine can grow up to 1 meter tall and is known for its ornamental value as well as its edible leaves. While primarily grown for its attractive appearance, it also offers culinary benefits, making it a versatile addition to gardens and landscapes. Its light requirement and soil preferences make it adaptable in various garden settings within hardiness zones 5-9.
Quick answers
What is Clematis brachyura?
Clematis brachyura, a member of the Ranunculaceae family, is native to Korea and thrives in full sun to partial shade with moist soil. This deciduous vine can grow up to 1 meter tall and is known for its ornamental value as well as its edible leaves.
Growingconditions · propagation · uses
VCultivation
Cultivation
Clematis brachyura thrives in full to partial sun and prefers moist soil that is light (sandy), medium, or heavy (clay). It grows best in hardiness zones 5-9, making it suitable for temperate regions. The plant reaches a height of about 1 meter and its edible leaves can be harvested for use. Ensure the soil remains consistently moist to support healthy growth.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
5-9
Mature size
1.0 m tall
For first-time growers
How to grow Clematis brachyura for the first time
8steps
Start with planting Skip in your garden for a simple and rewarding experience.
- 1
What you'll need
Skip plant, gardening gloves, trowel, watering can.
- 2
Best time to plant
Plant Skip in early spring or late fall when the soil is moist and cool.
- 3
Soil and container prep
Ensure the soil is well-draining with a pH between 6.0-7.5; amend as needed.
- 4
Sowing or transplanting
Transplant Skip from its pot to your garden bed, ensuring roots are not damaged.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged; avoid direct sunlight for a week.
- 6
Ongoing care
Provide partial shade during hot afternoons; water when the top inch of soil feels dry.
- 7
Harvest or pruning
Prune in late winter to early spring before new growth appears; remove dead or weak stems.
- 8
Common mistakes
Overwatering, planting in full sun, neglecting to prune.
VIEdible & utility
Edible & utility
Edible parts:Leaves
Edible uses: The leaves of Clematis brachyura are edible and can be consumed raw or cooked. They are often prepared in salads for a light addition or steamed as a side dish. Skip the detailed preparation methods to maintain simplicity.
Contextrange · companions · related
VIIDistribution
1 native · 0 introduced
Distribution
1 native · 0 introducedDistribution across1 continent· 1 native
Asia1 region
native (1)South Korea
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Ranunculaceae), common use cases, and growing requirements.
same family · Ranunculaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
Explore further
Companion planting
Compare with similar plants
Growing zone
XII
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