Delphinium cashmerianum
Delphinium cashmerianumfam. Ranunculaceae
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Pl. AB18 — Delphinium cashmerianum
Delphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianumDelphinium cashmerianum
IOverview
Overview
Delphinium cashmerianum, a perennial flowering plant native to the mountainous regions of Nepal, Pakistan, Tibet, and West Himalaya, thrives in light, moist conditions with full sun exposure. This plant is known for its ornamental value, featuring vibrant blooms that add color to gardens. Its adaptability to various soil types—light (sandy), medium, and heavy (clay)—and hardiness zones 4-8 make it a versatile addition to landscapes. Additionally, D. cashmerianum holds culinary significance as parts of the plant are edible, though specific uses or preparation methods are not detailed in the provided data.
Quick answers
What is Delphinium cashmerianum?
Delphinium cashmerianum, a perennial flowering plant native to the mountainous regions of Nepal, Pakistan, Tibet, and West Himalaya, thrives in light, moist conditions with full sun exposure. This plant is known for its ornamental value, featuring vibrant blooms that add color to gardens.
Growingconditions · propagation · uses
VCultivation
Cultivation
Delphinium cashmerianum thrives in full sun and requires moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in zones 4-8 and grows to a height of about 0.5 meters. For successful propagation, use seeds or division of mature plants. Ensure the plant has adequate moisture but avoid waterlogged conditions.
Light
Full sun
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
4-8
Life cycle
Perennial
Mature size
0.5 m tall
For first-time growers
How to grow Delphinium cashmerianum for the first time
7steps
Skip is a low-maintenance perennial that's perfect for beginners looking to add color and height to their garden.
- 1
What you'll need
A small shovel, a watering can or hose, and some compost.
- 2
Best time to plant
Plant Skip in early spring after the last frost or in fall before the first freeze.
- 3
Soil and container prep
Ensure your soil is well-draining with a pH between 6.0 and 7.5, and prepare containers that are at least 30 cm deep.
- 4
Sowing or transplanting
Transplant Skip from nursery pots directly into the garden or start seeds indoors 4-6 weeks before planting outside.
- 5
First two weeks
Water regularly to keep the soil moist, but avoid overwatering. Monitor for any signs of stress or pests.
- 6
Ongoing care
Provide full sun and regular watering, especially during dry spells. Deadhead spent flowers to encourage more blooms.
- 7
Harvest or pruning
Prune Skip in late winter before new growth starts to maintain its shape and promote healthy flowering.
VIEdible & utility
Edible & utility
Edible uses: Oil
Other uses:oilPest control
Contextrange · companions · related
VIIDistribution
4 native · 0 introduced
Distribution
4 native · 0 introducedDistribution across1 continent· 4 native
Asia3 regions
native (3)ChinaNepalPakistan
Broader regions
native:West Himalaya
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Ranunculaceae), common use cases, and growing requirements.
same family · Ranunculaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
Explore further
Companion planting
Compare with similar plants
Growing zone
XII
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Back to the cataloguePlant id · ab18373a-580b-4e62-bfad-06c3b7a8ce7d
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