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Cornus iberica

Cornus ibericafam. Cornaceae
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Cornus iberica (Cornus iberica) — botanical photograph
Pl. 94C5 — Cornus iberica
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Overview

Cornus iberica, commonly known as the Caucasian dogwood, is a deciduous shrub native to the Transcaucasus region. This plant thrives in full sun to partial shade and prefers moist soil that can be light (sandy), medium, or heavy (clay). Reaching a height of about 4 meters, it is valued for its edible fruit, making it a useful addition to gardens seeking both ornamental value and food sources. Its adaptability to various soil types and sunlight conditions make it a versatile choice for gardeners in suitable climates. The plant is also appreciated for its utility in weaving, as a fire starter, and for producing dye and oil. While not traditionally used medicinally, its fruit can be enjoyed as a natural snack or incorporated into culinary dishes. Cornus iberica thrives in full to partial sun and prefers moist, well-draining soil that can be light (sandy), medium, or heavy (clay). This shrub is hardy in temperate regions and can grow up to 4 meters tall. For propagation, you can use cuttings or seeds. The fruit is edible and can be enjoyed fresh or used in various culinary applications. Ensure the soil remains consistently moist to support healthy growth.

Quick answers

What is Cornus iberica?

Cornus iberica, commonly known as the Caucasian dogwood, is a deciduous shrub native to the Transcaucasus region. This plant thrives in full sun to partial shade and prefers moist soil that can be light (sandy), medium, or heavy (clay).

Compare with:Blackfruit dogwood→Cornus hongkongensis→Cornus monbeigii→all comparisons →
Growingconditions · propagation · uses
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Cultivation

Cornus iberica thrives in full to partial sun and prefers moist, well-draining soil that can be light (sandy), medium, or heavy (clay). This shrub is hardy in temperate regions and can grow up to 4 meters tall. For propagation, you can use cuttings or seeds. The fruit is edible and can be enjoyed fresh or used in various culinary applications. Ensure the soil remains consistently moist to support healthy growth.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Mature size
4.0 m tall
For first-time growers

How to grow Cornus iberica for the first time

8steps

Start with planting Skip in a sunny spot and follow these beginner-friendly steps.

  1. 1

    What you'll need

    Skip plants, well-draining soil, mulch.

  2. 2

    Best time to plant

    Plant Skip in spring or fall when the weather is cooler.

  3. 3

    Soil and container prep

    Ensure the soil is light (sandy), medium, or heavy with good drainage. Amend as needed.

  4. 4

    Sowing or transplanting

    Transplant Skip from a nursery pot to your garden bed, ensuring roots are not damaged.

  5. 5

    First two weeks

    Water regularly to keep the soil moist but not waterlogged. Monitor for signs of stress.

  6. 6

    Ongoing care

    Provide full sun or partial shade and regular watering. Prune lightly in late winter to maintain shape.

  7. 7

    Harvest or pruning

    Prune Skip in late winter to encourage new growth and remove any dead branches.

  8. 8

    Common mistakes

    Overwatering, planting in heavy clay soil without amending, neglecting winter protection.

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Edible & utility

Edible parts:Fruit
Edible uses: Oil
Other uses:Weaving materialFire starterDyeoilLumber
Contextrange · companions · related
VII

Distribution

1 native · 0 introduced
Distribution across0 continents· 1 native
Broader regions
native:Transcaucasus
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Specimen gallery

1 image
Cornus iberica (Cornus iberica) — botanical photograph
Cornus iberica (Cornus iberica)
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See also

8 related
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Explore further

XII

About this entry

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