Inga Assu

Inga Assu, scientifically known as Inga cinnamomea, is a tree native to the tropical regions of Bolivia, Brazil North, Colombia, Ecuador, French Guiana, Peru, and Suriname. This member of the Fabaceae family thrives in full sun with moist soil that can range from light (sandy) to heavy (clay), making it adaptable but preferring areas with a hardiness zone of 10-12. Known for its edible fruit, Inga Assu is both ornamental and useful as a food source. One distinctive feature sets this tree apart: it grows up to 12 meters in height, providing a striking presence in the landscape while contributing to local ecosystems through its fruit production.