Burnet Rose
Rosa pimpinellifolia
Educational content — not medical, botanical, or professional advice. Always consult a qualified clinician before using any herbal preparation — especially during pregnancy, breastfeeding, while on medication, or for children. How we source & review →
Pl. 1BBE — Rosa pimpinellifolia
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IOverview
Overview
The Burnet Rose (Rosa pimpinellifolia) is a subshrub native to the Mediterranean and Central Europe, thriving in moist yet well-drained soils from light sandy to heavy clay. Found across Albania, Austria, Bulgaria, France, Germany, Greece, Hungary, Italy, Poland, Romania, Spain, Switzerland, Ukraine, and Yugoslavia, this plant grows up to 1 meter tall. Known for its edible fruit and seeds, it is also valued in gardens for its ornamental qualities. One distinctive feature of the Burnet Rose is its light requirement, thriving in zones with moderate sunlight, and its adaptability to a range of soil pH levels from 7.5 to 8.
Quick answers
What is Burnet Rose?
The Burnet Rose (Rosa pimpinellifolia) is a subshrub native to the Mediterranean and Central Europe, thriving in moist yet well-drained soils from light sandy to heavy clay.
What is Burnet Rose used for?
Traditionally used for immune support, topical & skin. Each claim is evidence-rated — see Section II for full citations.
Best for
Top 2 evidence-ranked uses of Burnet Rose
Clinicaluses · safety · chemistry · dosagemedicinal profile
IIBenefits & evidence
2 claims · 0 sources
Benefits & evidence
2 claims · 0 sources- Burnet Rose has been traditionally used in European herbal medicine to support the immune system, often prepared as a decoction. Its use is based on historical and traditional practices rather than clinical trials.
The mechanism by which Burnet Rose supports immunity is not fully characterised but may involve antioxidant compounds that help protect cells from oxidative stress.
- Burnet Rose has been traditionally used in topical applications to support skin health, particularly for minor irritations and wounds. This use is based on traditional European herbal practices.
The mechanism by which Burnet Rose supports skin health is not fully characterised but may involve anti-inflammatory compounds that help reduce redness and swelling.
IV·bMixology suggestions
1 draft
Mixology suggestions
1 draftEditorial drafts. These pairings are AI-suggested from traditional herbal lore. Always verify with a qualified herbalist before brewing.
Burnet Rose support blend
generaltea
AI returned a direct ingredient list; normalized into one draft blend for editorial review.
Growingconditions · propagation · uses
VCultivation
Cultivation
The Burnet Rose (Rosa pimpinellifolia) thrives in moist, well-drained soils that are light (sandy), medium, or heavy (clay). It prefers partial to full sunlight and is hardy in temperate regions with zones 4-8. This subshrub grows up to 1 meter tall and can be propagated through cuttings. The fruit and seeds are edible. Ensure the soil pH remains between 7.5 and 8 for optimal growth.
Light
6/10
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
4-8
Habit
Subshrub
Mature size
1.0 m tall
Soil pH
7.5–8
For first-time growers
How to grow Burnet Rose for the first time
8steps
Start with a simple planting of Burnet Rose to experience its beauty and benefits.
- 1
What you'll need
A young Burnet Rose plant, well-draining soil, and a container or garden spot.
- 2
Best time to plant
Plant in spring after the last frost or in early fall before winter.
- 3
Soil and container prep
Ensure the soil is light (sandy), medium, or heavy with a pH of 7.5–8. Use a well-draining pot if planting in containers.
- 4
Sowing or transplanting
Transplant young plants directly into the garden or container, ensuring they are not root-bound.
- 5
First two weeks
Water regularly to help establish roots. Keep the soil moist but not waterlogged.
- 6
Ongoing care
Water when the top inch of soil feels dry and prune any dead or weak branches in early spring.
- 7
Harvest or pruning
Prune after flowering to maintain shape and encourage new growth. Remove any diseased or damaged parts.
- 8
Common mistakes
Overwatering, planting in heavy clay soil, neglecting winter protection in colder zones.
VIEdible & utility
Edible & utility
Edible parts:FruitSeed
Edible uses: Tea
Other uses:HedgerowFragrance
Contextrange · companions · related
VIIDistribution
30 native · 0 introduced
Distribution
30 native · 0 introducedDistribution across3 continents· 30 native
Europe20 regions
native (20)AlbaniaAustriaBelarusBelgiumBulgariaDenmarkFranceGermanyGreeceHungaryIcelandIrelandItalyPolandRomaniaRussiaSpainSwitzerlandUkraineUnited Kingdom
Asia3 regions
native (3)IranKazakhstanMongolia
Africa1 region
native (1)Algeria
Broader regions
native:Krasnoyarsk, Czechoslovakia, Yugoslavia, Altay
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family, common use cases, and growing requirements.
shared use cases
Different families, similar therapeutic role — good for comparing.
XI
Explore further
Companion planting
Health goals
Compare with similar plants
Growing zone
XII
About this entry
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