Sea Celery (Apium prostratum) is a perennial herb belonging to the Apiaceae family and is native to regions including Antipodean Islands, Argentina Northeast, Brazil South, Cape Provinces, Chatham Islands, Easter Island, Kermadec Islands, Namibia, New South Wales, New Zealand North, New Zealand South, Norfolk Island, Pitcairn Island, Queensland, South Australia, Tasmania, Tubuai Island, Uruguay, Victoria, and Western Australia. This plant thrives in moist conditions with partial sun to shade, making it adaptable to various soil types such as light (sandy), medium, and heavy (clay). Known for its edible leaves, roots, and seeds, Sea Celery is both a culinary and medicinal resource. Its distinctive feature lies in its sprawling habit and ability to grow up to 0.6 meters in height, making it a notable presence in coastal and maritime environments.
Sea Celery (Apium prostratum) is a perennial herb belonging to the Apiaceae family and is native to regions including Antipodean Islands, Argentina Northeast, Brazil South, Cape Provinces, Chatham Islands, Easter Island, Kermadec Islands, Namibia, New South Wales, New Zealand Nor
Start with Sea Celery as a simple, low-maintenance perennial for your garden.
Seeds or young plants, a container or garden bed, and basic gardening tools.
Plant in spring after the last frost or in autumn before the first freeze.
Ensure soil is well-draining with a pH between 6.0 and 7.5, and prepare containers with light, medium, or heavy soil mix.
Direct sow seeds in the garden or start them indoors 4-6 weeks before planting outside. Transplant young plants into the garden once they have several leaves.
Water regularly to keep soil moist, and protect from strong winds and direct sunlight.
Provide partial sun or shade, water when the top inch of soil is dry, and mulch around plants to retain moisture.
Prune back old growth in late winter to encourage new growth. Harvest leaves and roots as needed throughout the growing season.
Plants you might compare or use together — scored by shared family (Apiaceae), common use cases, and growing requirements.
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