Calystegia pellita
Calystegia pellitafam. Convolvulaceae
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Pl. 3552 — Calystegia pellita
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IOverview
Overview
Calystegia pellita, commonly known as the hairy bindweed, is a perennial vine native to Inner Mongolia and several nearby regions in China and Russia. This plant thrives in moist conditions and prefers light (sandy), medium, or heavy (clay) soil types. It can grow up to 3 meters tall and requires full sun for optimal growth. Known for its edible parts—leaves, roots, and shoots—it is both ornamental and useful as a food source. One distinctive feature of C. pellita is its ability to adapt to various soil conditions while providing sustenance in its native habitat.
Quick answers
What is Calystegia pellita?
Calystegia pellita, commonly known as the hairy bindweed, is a perennial vine native to Inner Mongolia and several nearby regions in China and Russia. This plant thrives in moist conditions and prefers light (sandy), medium, or heavy (clay) soil types.
Growingconditions · propagation · uses
VCultivation
Cultivation
Calystegia pellita thrives in full sun and prefers moist soil that can be light (sandy), medium, or heavy (clay). This perennial grows up to 3 meters tall and is hardy in temperate regions. For cultivation, ensure the plant has ample sunlight and maintain consistent moisture levels. Propagate via root cuttings or seeds. Edible parts include leaves, roots, and shoots.
Light
Full sun
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Life cycle
Perennial
Mature size
3.0 m tall
For first-time growers
How to grow Calystegia pellita for the first time
7steps
Start with a simple, full-sun spot and basic soil preparation for your first Skip plant.
- 1
What you'll need
Skip seeds or young plants, garden tools like a trowel, and water.
- 2
Best time to plant
Plant in spring after the last frost, when soil is moist but not wet.
- 3
Soil and container prep
Choose a location with full sun. Prepare loose, well-draining soil that can be light (sandy), medium, or heavy (clay).
- 4
Sowing or transplanting
Direct sow seeds 1-2 cm deep in the ground or transplant young plants into prepared soil.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged. Monitor for pests and diseases.
- 6
Ongoing care
Provide consistent moisture, especially during dry spells. Prune occasionally to maintain shape and remove dead leaves.
- 7
Harvest or pruning
Prune regularly to encourage bushy growth and prevent the plant from becoming too leggy.
VIEdible & utility
Edible & utility
Edible parts:LeavesRootShoots
Edible uses: The Calystegia pellita is a perennial plant that can be found in moist environments with light to heavy soil in Inner Mongolia and other regions. Its leaves, shoots, and roots are edible. These parts are typically prepared fresh or cooked, adding variety to local cuisine without complex preparation methods.
Contextrange · companions · related
VIIDistribution
13 native · 14 introduced
Distribution
13 native · 14 introducedDistribution across1 continent· 13 native· 14 introduced
Asia6 regions
native (3)ChinaMongoliaSouth Korea
introduced (3)ChinaMongoliaSouth Korea
Broader regions
native:Altay, Amur, Buryatiya, Chita, Irkutsk, Khabarovsk, Primorye
introduced:Kentucky, Masachusettes, Altay, Amur, Buryatiya, Chita, Irkutsk, Khabarovsk, Primorye
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
7 related
See also
7 relatedPlants you might compare or use together — scored by shared family (Convolvulaceae), common use cases, and growing requirements.
same family · Convolvulaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
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Back to the cataloguePlant id · 3552fa4c-932f-420e-b408-fee048cab45f
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