Lonicera gracilipes glabra
Lonicera gracilipes glabrafam. Caprifoliaceae
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Pl. 1522 — Lonicera gracilipes glabra
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IOverview
Overview
Lonicera gracilipes glabra is a deciduous shrub belonging to the Caprifoliaceae family, native to Japan. It is known for its adaptability to various soil types, including light (sandy), medium, and heavy (clay), and thrives in full sun. This plant reaches a height of 1.8 meters and is hardy in USDA zones 5-9, making it a versatile addition to gardens. While primarily appreciated for its ornamental value, Lonicera gracilipes glabra also offers edible fruit that can be consumed fresh or dried. The fruit, which is the only part of the plant that is edible, can be used in various preparations. Despite its ornamental and edible qualities, caution should be exercised when handling the plant, as certain parts may contain compounds that could be harmful if ingested improperly.
Quick answers
What is Lonicera gracilipes glabra?
Lonicera gracilipes glabra is a deciduous shrub belonging to the Caprifoliaceae family, native to Japan. It is known for its adaptability to various soil types, including light (sandy), medium, and heavy (clay), and thrives in full sun. This plant reaches a height of 1.
Growingconditions · propagation · uses
VCultivation
Cultivation
Lonicera gracilipes glabra thrives in full sun and prefers moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in temperate regions from zones 5 to 9 and grows up to 1.8 meters tall. The fruit of this plant is edible. Ensure the soil remains consistently moist for best growth.
Light
Full sun
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
5-9
Mature size
1.8 m tall
For first-time growers
How to grow Lonicera gracilipes glabra for the first time
8steps
Start with Lonicera gracilipes glabra by planting it in a sunny spot and providing regular care.
- 1
What you'll need
A young plant or seeds, garden soil, compost, mulch.
- 2
Best time to plant
Plant in spring after the last frost or in fall before the first freeze.
- 3
Soil and container prep
Use well-draining soil with a mix of light (sandy), medium, and heavy (clay) textures. Ensure containers have drainage holes.
- 4
Sowing or transplanting
Transplant young plants directly into the garden or start seeds indoors 6-8 weeks before planting outside.
- 5
First two weeks
Water regularly to keep soil moist but not waterlogged. Monitor for pests and diseases.
- 6
Ongoing care
Provide full sun, regular watering, and prune lightly in late winter or early spring.
- 7
Harvest or pruning
Prune in late winter to maintain shape and encourage new growth; harvest fruit when ripe.
- 8
Common mistakes
Overwatering, planting in heavy shade, neglecting regular pruning, using incorrect soil type, and not providing enough support for climbing habit.
VIEdible & utility
Edible & utility
Edible parts:Fruit
Edible uses: The fruit of Lonicera gracilipes glabra is edible and can be eaten raw or used in various preparations. Typically, it is consumed fresh but can also be dried for later use.
Contextrange · companions · related
VIIDistribution
1 native · 0 introduced
Distribution
1 native · 0 introducedDistribution across1 continent· 1 native
Asia1 region
native (1)Japan
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Caprifoliaceae), common use cases, and growing requirements.
same family · Caprifoliaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
Explore further
Companion planting
Compare with similar plants
Growing zone
Native to
XII
About this entry
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Back to the cataloguePlant id · 15227ef4-2922-4354-90c9-4e396bb18fb0
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