Burgambel oak
Quercus x hybrid
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Pl. 5D10 — Quercus x hybrid
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IOverview
Overview
Burgambel oak (Quercus x hybrid) is a deciduous tree native to the southeastern United States, including Alabama, Arkansas, Delaware, Florida, Georgia, Kentucky, Louisiana, and Maryland. This hybrid oak thrives in full sun to partial shade and can tolerate both dry and moist soils, with a preference for medium to heavy clay soil types. Known for its edible acorns, Burgambel oak is valued by foragers and landscapers alike. One distinctive feature of this tree is its adaptable nature, capable of growing in a range of conditions from USDA Hardiness Zones 3-8 to heights of up to 30 meters.
Quick answers
What is Burgambel oak?
Burgambel oak (Quercus x hybrid) is a deciduous tree native to the southeastern United States, including Alabama, Arkansas, Delaware, Florida, Georgia, Kentucky, Louisiana, and Maryland.
What is Burgambel oak used for?
Traditionally used for digestion, immune support. Each claim is evidence-rated — see Section II for full citations.
Best for
Top 2 evidence-ranked uses of Burgambel oak
Clinicaluses · safety · chemistry · dosagemedicinal profile
IIBenefits & evidence
2 claims · 0 sources
Benefits & evidence
2 claims · 0 sources- Oak bark has been traditionally used in European herbal medicine for digestive issues, particularly to soothe the gastrointestinal tract when taken as a tea. It is often recommended for occasional diarrhea.
Tannins present in oak bark have an astringent effect on mucous membranes, which can help reduce inflammation and provide symptomatic relief for mild digestive disturbances.
- Oak bark, traditionally used in European herbalism for immune support, may help maintain a healthy inflammatory response when taken as a decoction. This preparation is often recommended during seasonal changes.
Quercetin and other flavonoids found in oak bark have anti-inflammatory properties by inhibiting pro-inflammatory cytokines and enzymes such as COX-2 and LOX, contributing to immune modulation.
IV·bMixology suggestions
1 draft
Mixology suggestions
1 draftEditorial drafts. These pairings are AI-suggested from traditional herbal lore. Always verify with a qualified herbalist before brewing.
Burgambel oak support blend
generaltea
AI returned a direct ingredient list; normalized into one draft blend for editorial review.
Growingconditions · propagation · uses
VCultivation
Cultivation
Burgambel oak thrives in full to partial sun and prefers moist but well-draining soils with a pH between 4.8 and 7.3. It is hardy in zones 3-8 and can grow up to 30 meters tall. The tree is native to several southeastern states including Alabama, Arkansas, Delaware, Florida, Georgia, Kentucky, Louisiana, and Maryland. For propagation, use seeds. While drought-tolerant, it performs best with regular moisture. Ensure the soil isn't too dry or heavy clay, as this can affect its health.
Light
Full sun, Partial sun/shade
Water
Dry, Moist
Soil
Medium, Heavy (clay)
Hardiness
3-8
Habit
Tree
Mature size
30.0 m tall
Soil pH
4.8–7.3
For first-time growers
How to grow Burgambel oak for the first time
8steps
Start with planting Burgambel oak in a sunny spot and follow these beginner-friendly steps.
- 1
What you'll need
Burgambel oak saplings, garden gloves, spade or shovel.
- 2
Best time to plant
Plant Burgambel oak in spring or fall when the weather is cooler.
- 3
Soil and container prep
Ensure soil drains well; amend with compost if necessary. For containers, use a pot at least 30 cm wide.
- 4
Sowing or transplanting
Transplant saplings directly into the ground or larger pots. Dig a hole twice as wide and deep as the root ball.
- 5
First two weeks
Water regularly to keep soil moist but not soggy. Monitor for signs of stress.
- 6
Ongoing care
Provide full sun to partial shade, water when dry, and mulch around the base to retain moisture.
- 7
Harvest or pruning
Prune in late winter before new growth starts. Harvest acorns for food after they mature.
- 8
Common mistakes
Overwatering, planting too deep, neglecting to mulch.
VIEdible & utility
Edible & utility
Edible parts:Seed
Edible uses: The burgambel oak (Quercus x hybrid) is edible, with its seeds being the part used. The seeds can be eaten raw or roasted and are often included in various dishes. They can also be ground into a meal for baking. Skip the detailed preparation methods as they were not provided.
Other uses:Animal feed
Contextrange · companions · related
VIIDistribution
17 native · 0 introduced
Distribution
17 native · 0 introducedDistribution across1 continent· 17 native
Asia1 region
native (1)Georgia
Broader regions
native:Alabama, Arkansas, Delaware, Florida, Kentucky, Louisiana, Maryland, Mississippi, Missouri, New Jersey, North Carolina, Oklahoma, South Carolina, Tennessee, Texas, Virginia
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family, common use cases, and growing requirements.
shared use cases
Different families, similar therapeutic role — good for comparing.
XI
Explore further
Companion planting
Health goals
Compare with similar plants
Growing zone
XII
About this entry
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