Marang
Artocarpus odoratissimusfam. Moraceae
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Pl. 4FE1 — Artocarpus odoratissimus
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IOverview
Overview
Marang, scientifically known as Artocarpus odoratissimus and belonging to the Moraceae family, is a tree native to Borneo. This fruit-bearing tree thrives in full sun and moist conditions, adapting well to various soil types including light (sandy), medium, and heavy (clay). It can grow up to 25 meters tall and is known for its edible fruit and seed. Marang is valued for its ornamental qualities as well, making it a popular choice in gardens. Its distinctive feature lies in the aromatic quality of both the tree and its fruit, setting it apart from other Moraceae members.
Quick answers
What is Marang?
Marang, scientifically known as Artocarpus odoratissimus and belonging to the Moraceae family, is a tree native to Borneo. This fruit-bearing tree thrives in full sun and moist conditions, adapting well to various soil types including light (sandy), medium, and heavy (clay).
Growingconditions · propagation · uses
VCultivation
Cultivation
Marang thrives in full sun and requires moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in temperate regions with a temperature range of 10-12 on the USDA Hardiness Zone scale. This tree can grow up to 25 meters tall and produces edible fruit and seeds. Ensure the soil remains consistently moist for best growth.
Light
Full sun
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
10-12
Mature size
25.0 m tall
For first-time growers
How to grow Marang for the first time
8steps
Start with a simple, full-sun spot and basic care for your Marang.
- 1
What you'll need
A young Marang plant or seedling.
- 2
Best time to plant
Plant in spring when the weather is warm.
- 3
Soil and container prep
Use well-draining soil, suitable for a mix of light, medium, and heavy soils.
- 4
Sowing or transplanting
Transplant young plants into a larger pot if needed, ensuring they have enough space to grow.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged. Place in a sunny spot.
- 6
Ongoing care
Provide full sun and regular watering. Fertilize with compost every few months.
- 7
Harvest or pruning
Prune young plants to encourage branching and remove any dead or damaged branches.
- 8
Common mistakes
Overwatering, planting in heavy shade, neglecting regular pruning.
VIEdible & utility
Edible & utility
Edible parts:FruitSeed
Edible uses: The fruit of the Marang tree is edible and can be eaten raw or cooked. The seeds are also usable but require processing before consumption. Typically, the fruit is prepared by slicing it and eating it fresh, or cooking it in dishes such as stews or curries.
Contextrange · companions · related
VIIDistribution
1 native · 1 introduced
Distribution
1 native · 1 introducedDistribution across1 continent· 1 native· 1 introduced
Asia1 region
introduced (1)Philippines
Broader regions
native:Borneo
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Moraceae), common use cases, and growing requirements.
same family · Moraceae
Botanical relatives — often share phytochemistry + growing needs.
XI
Explore further
Companion planting
Compare with similar plants
Growing zone
XII
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